This resipe calls for 10 pounds of 2 row us and 1 pound caramel/crystal 40-us,cascade hops,Citra hops,whirlfloc, yeast nutrient and wyeast American ale 1056
Fermentables
91% - 2-Row - US
10
37
1
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash
Hops
Cascade
1
Pellet
Boil
60 min(s)
6.8
22.4
Citra
1
Pellet
Boil
10 min(s)
12.6
15.1
Yeast
Wyeast American Ale 1056
75%
Other Stuff
whirlfloc
0.5
each
Boil
Yeast Nutrient
1
tbsp
Primary
Mash Steps
Mash-Out
Infusion
152
60 min
Mash-Out
Infusion
152
20 min
Special Instructions
1.add whirlfloc at last five minutes of boil
2.mash out first round 60 minutes
3.mash out second round 20 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
Haven't tried this yet but sounds very good if anybody tries this before I do please leave a comment thanks and cheers
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Haven't tried this yet but sounds very good if anybody tries this before I do please leave a comment thanks and cheers
1/10/2016 10:32:41 PM