American Brown Ale Recipe - Brown Ale First 23L
American Brown Ale
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Brown Ale First 23L
by Williamcory86 1/4/2016
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 73%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - UK, Caramel/Crystal 40 - US, Flaked Oats - US, Brown Malt - UK, Chocolate - UK, Carapils - DE, Chinook Hops, Centennial Hops, Amarillo Hops, White Labs London Ale WLP013 Homebrew Yeast.
Brown Ale .
7% - Caramel/Crystal 40 - US
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brown Ale First 23L
American Brown Ale
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.014
FG
49.7 IBU (tinseth)
Bitterness
0.73
BG:GU
22.4 ° SRM
Color
73%
Efficiency
7.0 % ABV
Alcohol
230 per 12oz
Calories
Clone This Recipe
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