Double IPA Recipe - Pots Pub Red IPA

Recipe Info

Recipe Image

Pots Pub Red IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
53%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Caramel/Crystal 120 - US, CaraMunich - BE, CaraRed - DE, Columbus Hops, Centennial Hops, Simcoe Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Red IPA.

Fermentables

69% - 2-Row - US
17
36
2
Mash
14% - Biscuit Malt - BE
3.5
36
23
Mash
6% - Caramel/Crystal 120 - US
1.5
35
120
Mash
6% - CaraMunich - BE
1.5
34
56
Mash
4% - CaraRed - DE
1
35
20
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
21.4
Centennial
0.25
Pellet
Boil
30 min(s)
10.5
5.7
Simcoe
0.25
Pellet
Boil
25 min(s)
13
6.4
Mosaic
0.5
Pellet
Boil
20 min(s)
12.7
11.0
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
7.4
Simcoe
0.75
Pellet
Boil
10 min(s)
13
10.1
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
3.6
Columbus
0.5
Pellet
Boil
0 min(s)
15
0.0
Centennial
0.25
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pots Pub Red IPA
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.018 FG
  • 65.6 IBU (brewgr) Bitterness
  • 0.78 BG:GU
  • 28.6° SRM Color
  • 53% Efficiency
  • 8.6% ABV Alcohol
  • 291 per 12oz Calories
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