American Amber Ale Recipe - Birthday brown
American Amber Ale
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Birthday brown
by Chura on 1/1/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Chocolate - UK, Brown Malt - UK, Galena Hops, Pacifica Hops, Willamette Hops, Wyeast American Ale II 1272 Homebrew Yeast.
8% - Munich - Light 10L - US
name
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Birthday brown
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.017
FG
55.2 IBU (brewgr)
Bitterness
0.84
BG:GU
23.1 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
224 per 12oz
Calories
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