Imperial Stout Recipe - Best God Damn Coffee Vanilla Stout NA
Imperial Stout
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Best God Damn Coffee Vanilla Stout NA
by xZefy on 12/28/2015
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Rye - US, Carapils - Dextrine Malt - US, Crystal 60L - CA, Black Barley - US, Munich - Dark 20L - US, Willamette Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Bean, Coffee Grounds.
6% - Carapils - Dextrine Malt - US
6% - Munich - Dark 20L - US
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Best God Damn Coffee Vanilla Stout NA
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.091
OG
-
1.017
FG
-
82.3 IBU (tinseth)
Bitterness
-
0.91
BG:GU
-
55.5° SRM
Color
-
75%
Efficiency
-
9.5% ABV
Alcohol
-
314 per 12oz
Calories
Clone This Recipe
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