English IPA Recipe - Little Rosie

Recipe Info

Recipe Image

Little Rosie

by on
All Grain
10 Liter(s)
12 Liter(s)
120 min
90%
El dorado can substitute the P-hops.

This recipe was cloned from Whole lotta rosie.

Fermentables

74% - Floor-Malted Bohemian Pilsner - DE
1.65
38
1
Mash
16% - Wheat Malt - DE
0.35
37
2
Mash
6% - Biscuit Malt - BE
0.14
36
23
Mash
2% - Caramel/Crystal 120 - US
0.04
35
120
Mash
2% - CaraMunich II - DE
0.04
34
46
Mash

Hops

Pilgrim
2
Pellet
FirstWort
120 min(s)
11
5.4
Perle
2
Pellet
FirstWort
120 min(s)
8.3
4.1
Hull Melon
2
Pellet
FirstWort
120 min(s)
7.6
3.8
Pilgrim
4
Pellet
Boil
25 min(s)
11
6.9
Perle
4
Pellet
Boil
25 min(s)
8.3
5.2
Hull Melon
8
Pellet
Boil
25 min(s)
7.6
9.6
Pilgrim
4
Pellet
Boil
10 min(s)
11
3.6
Perle
4
Pellet
Boil
10 min(s)
8.3
2.7
Hull Melon
8
Pellet
Boil
10 min(s)
7.6
5.0
Pilgrim
2
Pellet
DryHop
7 day(s)
11
0.0
Perle
2
Pellet
DryHop
7 day(s)
8.3
0.0
Hull Melon
6
Pellet
DryHop
7 day(s)
7.6
0.0

Yeast

Mangrove Jack's M79 Burton Union
78%

Other Stuff

Hibiscus leafs 10 minutes
0.005
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Little Rosie
English IPA
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.063 OG
  • 1.014 FG
  • 46.3 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 7.4° SRM Color
  • 90% Efficiency
  • 6.3% ABV Alcohol
  • 211 per 12oz Calories
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