American IPA Recipe - Zeus IPA

Recipe Info

Recipe Image

Zeus IPA

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
79%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Caramel/Crystal 20 - US, Rye - US, Zeus Hops, Fermentis Safale US-05 Homebrew Yeast, Potassium Metabisulfite, Gypsum, Lactic Acid.

Fermentables

70% - 2-Row - US
7
37
1
Mash
10% - Biscuit Malt - BE
1
36
23
Mash
10% - Caramel/Crystal 20 - US
1
35
20
Mash
10% - Rye - US
1
37
3
Mash

Hops

Zeus
1
Leaf
FirstWort
60 min(s)
17.5
51.2
Zeus
1
Leaf
Boil
30 min(s)
17.5
39.3
Zeus
1
Leaf
Boil
15 min(s)
17.5
25.4
Zeus
1
Leaf
Boil
0 min(s)
17.5
0.0
Zeus
2
Leaf
DryHop
5 day(s)
17.5
0.0

Yeast

Fermentis Safale US-05
87%

Other Stuff

Potassium Metabisulfite
0.5
each
Mash
Gypsum
2
tsp
Mash
Lactic Acid
1
tsp
Mash

Mash Steps

Saccharification Rest
Direct Heat
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zeus IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.006 FG
  • 115.9 IBU (tinseth) Bitterness
  • 2.40 BG:GU
  • 6.7° SRM Color
  • 79% Efficiency
  • 5.4% ABV Alcohol
  • 158 per 12oz Calories
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