Weissbier Recipe - Hefeweizen
Weissbier
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Hefeweizen
by RebelBrewer85 on 12/16/2015
All Grain
1 Gallon(s)
1.75 Gallon(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - UK, Pilsen - UK, Tettnang Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
STRIKE WATER (3 QTS) 170F
BOTTLE CONDITION 14 DAYS OR MORE
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.00
Gallons
Liters
Batch Size
-
1.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
13.4 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
3.4° SRM
Color
-
65%
Efficiency
-
5.4% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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