American IPA Recipe - Calypso IPA

Recipe Info

Recipe Image

Calypso IPA

by on
All Grain
7 Gallon(s)
9 Gallon(s)
60 min
68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Pilsner - BE, Munich - Light 10L - US, Flaked Oats - US, Calypso Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

44% - Pale Ale - BE
7
38
3
Mash
44% - Pilsner - BE
7
36
2
Mash
6% - Munich - Light 10L - US
1
35
10
Mash
6% - Flaked Oats - US
1
37
1
Mash

Hops

Calypso
0.5
Pellet
Boil
60 min(s)
17
21.6
Calypso
0.5
Pellet
Boil
30 min(s)
17
16.6
Calypso
1
Pellet
Boil
10 min(s)
17
15.7
Calypso
2
Pellet
FlameOut
0 min(s)
17
0.0
Calypso
2
Pellet
DryHop
7 day(s)
17
0.0
Calypso
2
Pellet
DryHop
4 day(s)
17
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Calypso IPA
American IPA
  • 7.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 53.9 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 5.5° SRM Color
  • 68% Efficiency
  • 5.9% ABV Alcohol
  • 191 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.057
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.011
IBU 0
120
IBU: 40-70 / Your IBU: 54
SRM 0
40
SRM: 6-14 / Your SRM: 5.5
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.94

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