{"RecipeId":17039,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":106687,"Name":"Brown Ale","Description":"Clone of Brooklin Brown Ale: american brown ale with subtle dry-hopping, a hint of English style hops and a full roasted malty/caramel/chocolate base;","ImageUrlRoot":"/img/r/07/0730bfab-4171-44c5-94a8-2c0c6e3bd74d","StyleId":"19C","StyleName":"American Brown Ale","BatchSize":23,"BoilSize":27,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1449139711670)\/","BrewSessionCount":1,"MostRecentBrewSession":4409,"Og":1.0614197444813622,"Fg":1.0178117258995951,"Srm":32.833717691143931,"Ibu":29.477919939850636,"BgGu":0.47994208033209396,"Abv":5.6254343970479708,"Calories":208,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"52","Amt":"3.2","Ppg":"38","L":"2","Use":"Mash","Id":"78498","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"24","Amt":"1.45","Ppg":"40","L":"2","Use":"Mash","Id":"81005","IngId":"2478","Name":"Propino Spring Malt - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.3","Ppg":"30","L":"300","Use":"Steep","Id":"78500","IngId":"506","Name":"Chocolate - BE","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.3","Ppg":"33","L":"140","Use":"Mash","Id":"78501","IngId":"510","Name":"Crystal 140L - UK","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.3","Ppg":"33","L":"2","Use":"Mash","Id":"78502","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"5"},{"Per":"5","Amt":"0.3","Ppg":"34","L":"56","Use":"Mash","Id":"78503","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.2","Ppg":"36","L":"150","Use":"Mash","Id":"79528","IngId":"508","Name":"Coffee Malt - UK","CustomName":"","Rank":"7"},{"Per":"2","Amt":"0.1","Ppg":"29","L":"550","Use":"Mash","Id":"84789","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"15","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"8.66246326111478","Id":"80235","IngId":"3","Name":"Cascade","CustomName":"","Rank":"1"},{"Amt":"18","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.8","Ibu":"8.60272213517606","Id":"77336","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"12","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.8","Ibu":"5.32585416185314","Id":"80236","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"},{"Amt":"18","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5","Ibu":"6.88688038170665","Id":"77337","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"4"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"77338","IngId":"3","Name":"Cascade","CustomName":"","Rank":"5"},{"Amt":"15","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"5.8","Ibu":"0","Id":"77339","IngId":"3","Name":"Cascade","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.71","Id":"22966","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"15491","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"0.002","Unit":"kg","Use":"Secondary","Id":"15492","IngId":"10","Name":"Gelatin","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"67","Time":"60","Id":"9332","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"26273","Rank":"1","Text":"Pitching rate 1.0B cells/L/Plato = aprox 340B cells estimated"},{"Id":"26274","Rank":"2","Text":"Ferment at 18C for 7 to 14 days and until attenuation stops"},{"Id":"26275","Rank":"3","Text":"Mature for 7-10 days at decreasing temp from 18C to 10C then 2 days at 0C"},{"Id":"26276","Rank":"4","Text":"Dry hopping for the first 5 days of maturation"}]}