All grain recipe American IPA featuring 2-row,Wheat,Rye and Aromatic malt. Hop bill includes Warrior,Simcoe,Citra,Mosaic Crystal and Falconers. US-05 yeast
Fermentables
53% - 2-Row - US
6
37
1
Mash
2% - Carapils - DE
0.25
33
2
Mash
18% - Flaked Wheat - US
2
35
2
Mash
9% - Aromatic Malt - UK
1
35
20
Mash
18% - Flaked Rye - US
2
36
2
Mash
Hops
Warrior
0.75
Pellet
Boil
60 min(s)
16
41.3
Simcoe
0.75
Pellet
Boil
12 min(s)
13
14.1
Citra
0.5
Pellet
Boil
12 min(s)
12
8.7
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Falconer's Flight
1
Pellet
DryHop
7 day(s)
10.5
0.0
Crystal
1
Pellet
DryHop
7 day(s)
4.5
0.0
Yeast
Fermentis Safale US-05
81%
Other Stuff
Irish Moss
1
tbsp
Mash
Mash Steps
Saccharification Rest
Decoction
154
60 min
Special Instructions
1.Sparge at 170F collecting 6.5 gals for boil
2.Ferment in primary for 21 days.
3.4 oz bottling sugar and condition in bottle 21 days
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