BB Pale Ale Recipe

Recipe Info

Recipe Image

BB Pale Ale

by on
All Grain
48 Liter(s)
56 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Caramel/Crystal 20 - US, Northern Brewer Hops, Cascade Hops, Mauribrew Draught Homebrew Yeast.

Fermentables

88% - 2-Row - US
8.8
37
1
Mash
10% - Wheat - US
1
39
1
Mash
2% - Caramel/Crystal 20 - US
0.2
35
20
Mash

Hops

Northern Brewer
40
Pellet
Boil
60 min(s)
10
21.4
Cascade
100
Pellet
Boil
5 min(s)
5.8
6.2

Yeast

Mauribrew Draught
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BB Pale Ale
  • 48.00 Gallons Liters Batch Size
  • 56.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.015 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 162 per 12oz Calories
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