Double IPA Recipe - Impérial IPA
Double IPA
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Impérial IPA
by TomFR on 11/16/2015
Recipe Type: All Grain
Batch Size: 13 Liter(s)
Boil Size: 18 Liter(s)
Boil Time: 60 min
Efficiency: 69%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraVienna - BE, Turbinado - US, Magnum Hops, Simcoe Hops, Cascade Hops, Centennial Hops, Chinook Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Clone Of Clone Of Heady Topper .
91% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
7g gypsum in strike water 3.5g in sparge water
Tasting Notes (0 )
There aren't any tasting notes logged yet
13.00
Gallons
Liters
Batch Size
18.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.086
OG
1.017
FG
53.9 IBU (tinseth)
Bitterness
0.63
BG:GU
8.5 ° SRM
Color
69%
Efficiency
8.8 % ABV
Alcohol
295 per 12oz
Calories
Clone This Recipe
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