Belgian Dark Strong Ale Recipe - Heartwarmer
Belgian Dark Strong Ale
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Heartwarmer
by BrewGoblin 11/15/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 61%
All Grain Belgian Dark Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: La Quebecoise Malt, Abbey Malt - DE, Munich Light - DE, Carapils - DE, Belgian Dark Candi Sugar - BE, Molasses - US, Spalt Hops, Tradition Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
4% - Belgian Dark Candi Sugar - BE
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Heartwarmer
Belgian Dark Strong Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.094
OG
1.019
FG
39.8 IBU (tinseth)
Bitterness
0.43
BG:GU
33.1 ° SRM
Color
61%
Efficiency
9.7 % ABV
Alcohol
326 per 12oz
Calories
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