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Coffee Stout
by Killedwithcash on 11/9/2015
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 62%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel Pils - BE, Chocolate Malt - US, Roasted Barley - US, Fuggles Hops, Northern Brewer Hops, White Labs London Ale WLP013 Homebrew Yeast.
10% - Chocolate Malt - US
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
25.7 IBU (tinseth)
Bitterness
0.46
BG:GU
42.2 ° SRM
Color
62%
Efficiency
5.4 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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