American Stout Recipe - Brooklyn Brewshop Coffee and Donut Stout Clone
American Stout
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https://brewgr.com/Media/img/mug/37_t.jpg
Brooklyn Brewshop Coffee and Donut Stout Clone
by ITbrewer on 11/8/2015
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 40 - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Roasted Barley - US, Flaked Oats - US, Challenger Hops, Fermentis Safbrew S-33 Homebrew Yeast, Flaked unsweetened Coconut, Coffee beans crushed, Maple Syrup.
13% - Caramel/Crystal 40 - US
9% - Caramel/Crystal 120 - US
Fermentis Safbrew S-33
Flaked unsweetened Coconut
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Brooklyn Brewshop Coffee and Donut Stout Clone
American Stout
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.019
FG
-
26.2 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
37.1° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
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