German Pils Recipe - Clone Of Pilsner Ale

Recipe Info

Recipe Image

Clone Of Pilsner Ale

by on
All Grain
5.25 Gallon(s)
6 Gallon(s)
60 min
74%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich Light - DE, Hallertau Hops, Saaz Hops, Wyeast German Ale 1007 Homebrew Yeast.

This recipe was cloned from Pilsner Ale.

Fermentables

89% - Bohemian Pilsner - DE
8
38
1
Mash
11% - Munich Light - DE
1
37
6
Mash

Hops

Hallertau
2
Pellet
Boil
60 min(s)
2.7
19.9
Saaz
1
Pellet
Boil
30 min(s)
3.6
10.2
Saaz
0.5
Pellet
Boil
15 min(s)
3.6
3.3
Saaz
0.5
Pellet
Boil
0 min(s)
3.6
0.0

Yeast

Wyeast German Ale 1007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Pilsner Ale
German Pils
  • 5.25 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 33.4 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 2.9° SRM Color
  • 74% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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