Black Betty Porter Recipe
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Black Betty Porter
by Gabbs1228 on 11/6/2015
All Grain
5 Gallon(s)
6.7 Gallon(s)
90 min
75%
Deschutes Black Butte Porter clone
3% - Carapils - Dextrine Malt - US
Wyeast London Ale 1028
No other stuff in this recipe
No mash steps in this recipe
Sparge 158 for 6.5 gallons
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.70
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.066
OG
-
1.017
FG
-
27.9 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
27.4° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
226 per 12oz
Calories
Clone This Recipe
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