American Porter Recipe - Zacks Porter

Recipe Info

Recipe Image

Zacks Porter

by on
All Grain
1.25 Gallon(s)
2.2 Gallon(s)
45 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - UK, Carafoam - DE, Brown Sugar - US, Fuggles Hops, White Labs London Ale WLP013 Homebrew Yeast, Vanilla Bean, Bourbon, Oak Chips.

Fermentables

80% - 2-Row - US
2.25
37
1
Mash
7% - Black Malt - UK
0.1875
28
500
Mash
4% - Carafoam - DE
0.125
34
1
Mash
9% - Brown Sugar - US
0.25
46
10
Late

Hops

Fuggles
0.75
Pellet
Boil
45 min(s)
4.8
44.0

Yeast

White Labs London Ale WLP013
76%

Other Stuff

Vanilla Bean
4
each
Secondary
Bourbon
4
oz
Secondary
Oak Chips
0
each
Secondary

Mash Steps

Saccharification Rest
Decoction
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zacks Porter
American Porter
  • 1.25 Gallons Liters Batch Size
  • 2.20 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 44.0 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 30.4° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 219 per 12oz Calories
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