American Pale Ale Recipe - Top That
American Pale Ale
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Top That
by BrewGoblin on 11/1/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 71%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich Light - DE, Honey Malt - CA, New Zealand Orbit 2014 Hops, Centennial Hops, Cascade Hops, Pacific Jade Hops, White Labs Sacc. "Brux." Trois WLP644 Homebrew Yeast.
name
White Labs Sacc. "Brux." Trois WLP644
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Top That
American Pale Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.053
OG
1.014
FG
31.9 IBU (tinseth)
Bitterness
0.61
BG:GU
8.9 ° SRM
Color
71%
Efficiency
4.9 % ABV
Alcohol
176 per 12oz
Calories
Clone This Recipe
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