British Brown Ale Recipe - Bonfire
British Brown Ale
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Bonfire
by Plumber on 10/31/2015
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Golden Naked Oats - UK, Brown Malt - UK, Pale Chocolate - UK, Chocolate Malt - US, Extra Dark Crystal 160L - UK, Willamette Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
78% - Maris Otter Pale - UK
7% - Golden Naked Oats - UK
2% - Extra Dark Crystal 160L - UK
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bonfire
British Brown Ale
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.012
FG
18.7 IBU (tinseth)
Bitterness
0.40
BG:GU
23.2 ° SRM
Color
70%
Efficiency
4.5 % ABV
Alcohol
155 per 12oz
Calories
Clone This Recipe
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