American Amber Ale Recipe - Clone Of Pumpkin
American Amber Ale
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Clone Of Pumpkin
by Cunha on 10/28/2015
Recipe Type: All Grain
Batch Size: 9.4635 Liter(s)
Boil Size: 14.1953 Liter(s)
Boil Time: 80 min
Efficiency: 83%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Caramel/Crystal 60 - US, Pumpkin, Brewer's Gold Hops, Willamette Hops, White Labs London Ale WLP013 Homebrew Yeast, Cinnamon, Ginger, Allspice.
This recipe was cloned from Pumpkin .
50% - Maris Otter Pale - UK
13% - Munich - Light 10L - US
3% - Caramel/Crystal 60 - US
name
White Labs London Ale WLP013
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Pumpkin
American Amber Ale
9.46
Gallons
Liters
Batch Size
14.20
Gallons
Liters
Boil Size
80
min
Boil Time
1.062
OG
1.018
FG
22.2 IBU (tinseth)
Bitterness
0.36
BG:GU
9.9 ° SRM
Color
83%
Efficiency
5.7 % ABV
Alcohol
210 per 12oz
Calories
Clone This Recipe
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