This recipe has been brewed 1 time(s)
Brew Session: November Porter
Brewer 102738
11/28/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
November Porter
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.014 FG
- 15.1 IBU (tinseth) Bitterness
- 0.28 BG:GU
- 29.9° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 184 per 12oz Calories