American IPA Recipe - Raj BB

Recipe Info

Recipe Image

Raj BB

by on
Extract
5.25 Gallon(s)
6.5 Gallon(s)
40 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, Dry Malt Extract - Extra Light - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Amarillo Hops, Simcoe Hops, Centennial Hops, Falconer's Flight Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, Wirlfloc @ 15 minutes, Yeast Nutrient.

This recipe was cloned from DinDin.

Fermentables

11% - Caramel/Crystal 10 - US
1
35
10
Steep
44% - Dry Malt Extract - Extra Light - US
4
44
3
Extract
33% - Dry Malt Extract - Light - US
3
44
8
Extract
11% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Amarillo
1
Leaf
Boil
30 min(s)
9
18.9
Simcoe
1
Leaf
Boil
20 min(s)
13
21.5
Centennial
1
Leaf
Boil
10 min(s)
10.5
10.4
Amarillo
1
Leaf
Boil
6 min(s)
9
5.8
Simcoe
1
Leaf
Boil
4 min(s)
13
5.8
Falconer's Flight
2
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
1
Leaf
Boil
2 min(s)
10.5
2.4
Mosaic
2
Pellet
DryHop
4 day(s)
12.7
0.0
Simcoe
2
Pellet
DryHop
4 day(s)
13
0.0
Falconer's Flight
2
Pellet
DryHop
4 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
80%

Other Stuff

Wirlfloc @ 15 minutes
1
each
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Raj BB
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.071 OG
  • 1.014 FG
  • 64.7 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 240 per 12oz Calories
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