American IPA Recipe - Raj BB
American IPA
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Raj BB
by LogWhisperer on 10/25/2015
Extract
5.25 Gallon(s)
6.5 Gallon(s)
40 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, Dry Malt Extract - Extra Light - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Amarillo Hops, Simcoe Hops, Centennial Hops, Falconer's Flight Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, Wirlfloc @ 15 minutes, Yeast Nutrient.
This recipe was cloned from DinDin.
11% - Caramel/Crystal 10 - US
44% - Dry Malt Extract - Extra Light - US
33% - Dry Malt Extract - Light - US
11% - Corn Sugar (Dextrose) - US
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
40
min
Boil Time
-
1.071
OG
-
1.014
FG
-
64.7 IBU (tinseth)
Bitterness
-
0.91
BG:GU
-
6.7° SRM
Color
-
75%
Efficiency
-
7.3% ABV
Alcohol
-
240 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.071 FG: 1.008-1.014 / Your FG: 1.014 IBU: 40-70 / Your IBU: 65 SRM: 6-14 / Your SRM: 6.7 ABV: 5.5-7.5 / Your ABV: 7.3 BG:GU: 0.57-1.25 / Your BG:GU: 0.91
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