Ale attenuation test Recipe
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Ale attenuation test
by guboi72 on 10/24/2015
All Grain
7.5 Liter(s)
8.0001 Liter(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Target Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
7.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.012
FG
-
46.7 IBU (brewgr)
Bitterness
-
0.97
BG:GU
-
2.6° SRM
Color
-
60%
Efficiency
-
4.7% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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