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Foreign Stout
by Brewer 100067 on 12/4/2012
Extract
5 Gallon(s)
2 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Light Liquid Malt Extract, Dry Malt Extract - Dark - US, Briess Caramel 40L, Roasted Barley - US, Flaked Barley - US, Target Hops, Fuggles Hops, Wyeast London Ale 1028 Homebrew Yeast, Vanilla Extract, Licorice.
62% - Light Liquid Malt Extract
21% - Dry Malt Extract - Dark - US
Wyeast London Ale 1028
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
23.1 IBU (brewgr)
Bitterness
-
0.38
BG:GU
-
26.8° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
206 per 12oz
Calories
Clone This Recipe
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