American Amber Ale Recipe

Recipe Info

Recipe Image

American Amber Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich II - DE, Cascade Hops, Tettnang Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

76% - 2-Row - US
7.75
37
1
Mash
24% - CaraMunich II - DE
2.5
34
46
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
7.5
27.1
Cascade
1
Leaf
Boil
15 min(s)
7.1
11.6
Tettnang
0.5
Pellet
Boil
60 min(s)
5
9.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 47.6 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 13.6° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 187 per 12oz Calories
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