Rye Saison Recipe

Recipe Info

Recipe Image

Rye Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Rye - US, Styrian Goldings Hops, Columbus Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

75% - Pilsner - DE
9
38
1
Mash
25% - Rye - US
3
37
3
Mash

Hops

Styrian Goldings
1.5
Pellet
Boil
60 min(s)
5.3
25.7
Styrian Goldings
1
Pellet
Boil
10 min(s)
5.3
6.2
Columbus
1
Pellet
Boil
1 min(s)
15
2.1

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 233 per 12oz Calories
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