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Stout
by lakeman on 10/10/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Stout
13% - Caramel/Crystal 80 - US
5% - Caramel/Crystal 120 - US
2% - Black Patent Malt - UK
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.081
OG
-
1.024
FG
-
44.2 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
30.0° SRM
Color
-
75%
Efficiency
-
7.3% ABV
Alcohol
-
281 per 12oz
Calories
Clone This Recipe
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