American Amber Ale Recipe - American Amber Ale

Recipe Info

Recipe Image

American Amber Ale

by on
All Grain
3 Gallon(s)
4.25 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Victory Malt - US, Amber - UK, Crystal 15L - UK, Caramel/Crystal 40 - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

54% - 2-Row - US
3.5
37
1
Mash
8% - Munich - Light 10L - US
0.5
35
10
Mash
8% - Victory Malt - US
0.5
34
28
Mash
12% - Amber - UK
0.75
32
27
Mash
8% - Crystal 15L - UK
0.5
34
15
Mash
12% - Caramel/Crystal 40 - US
0.75
35
40
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
17.1
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
13.2
Cascade
0.25
Pellet
Boil
10 min(s)
5.8
3.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Amber Ale
American Amber Ale
  • 3.00 Gallons Liters Batch Size
  • 4.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 33.4 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 14.4° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 193 per 12oz Calories
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