Saison Recipe - Saison of the abyss
Saison
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Saison of the abyss
by ecki on 9/24/2015
All Grain
12 Liter(s)
19 Liter(s)
60 min
75%
Pitch black saison
12% - Black Patent Malt - UK
15% - Pale Chocolate - UK
Danstar Belle Saison
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Saison of the abyss
Saison
-
12.00
Gallons
Liters
Batch Size
-
19.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.006
FG
-
57.6 IBU (tinseth)
Bitterness
-
0.95
BG:GU
-
60.2° SRM
Color
-
75%
Efficiency
-
7.0% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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