Dark Mild Recipe - English Mild BIAB
Dark Mild
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English Mild BIAB
by Elvis on 9/8/2013
Recipe Type: All Grain
Batch Size: 3.5 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Molasses - US, Special B, Roasted Barley - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
86% - Maris Otter Pale - UK
5% - Caramel/Crystal 80 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
English Mild BIAB
Dark Mild
3.50
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.037
OG
1.008
FG
15.4 IBU (brewgr)
Bitterness
0.41
BG:GU
15.3 ° SRM
Color
75%
Efficiency
3.8 % ABV
Alcohol
121 per 12oz
Calories
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