American Pale Ale Recipe - Zombie dust clone
American Pale Ale
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Zombie dust clone
by Brewer 100561 on 8/7/2013
Extract
5.5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Briess Munich 10L, Carafoam - DE, Caramel/Crystal 60 - US, Melanoidin Malt - US, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
86% - Dry Malt Extract - Extra Light - US
0% - Caramel/Crystal 60 - US
0% - Melanoidin Malt - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Zombie dust clone
American Pale Ale
-
5.50
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.011
FG
-
30.8 IBU (brewgr)
Bitterness
-
0.60
BG:GU
-
4.6° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
American Pale Ale
OG: 1.045-1.060 / Your OG: 1.051 FG: 1.010-1.015 / Your FG: 1.011 IBU: 30-50 / Your IBU: 31 SRM: 5-10 / Your SRM: 4.6 ABV: 4.5-6.2 / Your ABV: 5.2 BG:GU: 0.50-1.11 / Your BG:GU: 0.60
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