Witbier Recipe - Lose Your Wits V2

Recipe Info

Recipe Image

Lose Your Wits V2

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
74%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Wheat - DE, Perle Hops, Wyeast Kölsch 2565 Homebrew Yeast, Fresh Valencia Orange Peel, Coriander.

This recipe was cloned from Lose Your Wits.

Fermentables

50% - Pilsner - DE
5
38
1
Mash
50% - Pale Wheat - DE
5
36
2
Mash

Hops

Perle
0.5
Pellet
FirstWort
90 min(s)
7
13.0
Perle
1
Pellet
Boil
10 min(s)
7
8.8

Yeast

Wyeast Kölsch 2565
82%

Other Stuff

Fresh Valencia Orange Peel
1.6
oz
Boil
Coriander
0.5
oz
Boil
Coriander
0.25
oz
Secondary
Fresh Valencia Orange Peel
1
oz
Secondary

Mash Steps

Protein Rest
Decoction
122
30 min
Saccharification Rest
Decoction
151
60 min

Special Instructions

1.
Add boil spices 5 min before the end of the boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lose Your Wits V2
Witbier
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 21.7 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.0° SRM Color
  • 74% Efficiency
  • 5.3% ABV Alcohol
  • 164 per 12oz Calories
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