American Pale Ale Recipe - Hop Crop Pale Ale
American Pale Ale
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Hop Crop Pale Ale
by Waz on 9/1/2015
All Grain
10.2 Gallon(s)
13 Gallon(s)
60 min
73%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Carapils - Dextrine Malt - US, CaraCrystal Wheat Malt - US, Pacific Gem Hops, Challenger Hops, Helga Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, 5.2 pH stablizer, Irish Moss, Yeast Nutrient.
2% - Carapils - Dextrine Malt - US
1% - CaraCrystal Wheat Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hop Crop Pale Ale
American Pale Ale
-
10.20
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.008
FG
-
33.6 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
3.9° SRM
Color
-
73%
Efficiency
-
6.2% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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