Blonde Ale Recipe - Centenial Blonde

Recipe Info

Recipe Image

Centenial Blonde

by on
All Grain
26.5 Liter(s)
31 Liter(s)
60 min
80%
http://www.homebrewtalk.com/showthread.php?t=42841

Fermentables

77% - Pale Ale - CA
3.5
37
3
Mash
9% - Carapils - Dextrine Malt - US
0.4
33
1
Mash
5% - Vienna - DE
0.25
37
4
Mash
5% - Cara Malt - UK
0.25
35
11
Mash
3% - Acidulated Malt - DE
0.15
27
3
Mash

Hops

Centennial
8
Pellet
Boil
55 min(s)
12
9.7
Centennial
8
Pellet
Boil
35 min(s)
12
8.2
Cascade
8
Pellet
Boil
20 min(s)
6.4
3.2
Cascade
8
Pellet
Boil
5 min(s)
6.4
1.1

Yeast

Fermentis Safale US-05
80%

Other Stuff

Irish Moss - boil 10 min
1
each
Mash

Mash Steps

Start Mashing
Decoction
40
10 min
55C
Decoction
55
10 min
66C
Decoction
66
75 min
78C
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centenial Blonde
Blonde Ale
  • 26.50 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.4° SRM Color
  • 80% Efficiency
  • 4.3% ABV Alcohol
  • 136 per 12oz Calories
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