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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    77% - Pale Ale - CA
    9% - Carapils - Dextrine Malt - US
    5% - Vienna - DE
    5% - Cara Malt - UK
    3% - Acidulated Malt - DE

    Hops

    Centennial
    9.7
    Centennial
    8.2
    Cascade
    3.2
    Cascade
    1.1

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss - boil 10 min

    Mash Steps

    Start Mashing
    55C
    66C
    78C

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Centenial Blonde
    Blonde Ale
    • 26.50 Gallons Liters Batch Size
    • 31.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.042 OG
    • 1.008 FG
    • 22.2 IBU (tinseth) Bitterness
    • 0.53 BG:GU
    • 4.4° SRM Color
    • 80% Efficiency
    • 4.3% ABV Alcohol
    • 136 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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