English Barleywine Recipe - Clone Of Barley Wine
English Barleywine
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Clone Of Barley Wine
by Brewer 104478 on 8/21/2015
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 90 - US, Liquid Malt Extract - Amber - US, Cascade Hops, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast.
This recipe was cloned from Barley Wine .
4% - Caramel/Crystal 90 - US
24% - Liquid Malt Extract - Amber - US
72% - Liquid Malt Extract - Amber - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Barley Wine
English Barleywine
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.086
OG
1.017
FG
38.8 IBU (tinseth)
Bitterness
0.45
BG:GU
16.6 ° SRM
Color
75%
Efficiency
8.8 % ABV
Alcohol
296 per 12oz
Calories
Clone This Recipe
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