Irish Red Ale Recipe - Irish Lapdance

Recipe Info

Recipe Image

Irish Lapdance

by on
All Grain
10 Liter(s)
12 Liter(s)
90 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraRed - DE, Caramel/Crystal 60 - US, Challenger Hops, Mangrove Jack British Ale Homebrew Yeast, 5.2 Ph Stabilizer, Irish Moss.

Fermentables

68% - Pale Ale - BE
1.7
38
3
Mash
16% - CaraRed - DE
0.4
35
20
Mash
16% - Caramel/Crystal 60 - US
0.4
36
60
Mash

Hops

Challenger
12
Leaf
Boil
15 min(s)
7
8.9

Yeast

Mangrove Jack British Ale
80%

Other Stuff

5.2 Ph Stabilizer
0.008
kg
Mash
Irish Moss
0.003
kg
Mash

Mash Steps

Add Malt pipe
Infusion
65
0 min
Beta amylase
Infusion
65
90 min
Mash-Out
Infusion
78
5 min

Special Instructions

1.
Hoofdgisting 5 dagen @ 20C
2.
Lagering 10 dagen @ 20C
3.
Hergisting 14 dagen @ 20C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Lapdance
Irish Red Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 194 per 12oz Calories
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