American IPA Recipe - Clone Of Califas IPA

Recipe Info

Recipe Image

Clone Of Califas IPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
Based on local ingredients here in Spain. Califa is the name of a microbrewery in Cordoba, Spain who has a tropical fruity IPA (Mango & Passion fruit notes) that may be right on target based on this recipe w/ Amarillo and Citra loads shown; one of the best IPA's I've had in a long time. I'm excited to try this recipe. The Cara Malt - UK is called Cara Blond from my supplier.

This recipe was cloned from Califas IPA.

Fermentables

71% - Pilsner - BE
5
36
2
Mash
14% - Amber - UK
1
32
27
Mash
14% - Cara Malt - UK
1
35
7
Mash

Hops

Amarillo
15
Pellet
Boil
60 min(s)
9
13.4
Citra
15
Pellet
Boil
60 min(s)
12
17.9
Amarillo
15
Pellet
Boil
30 min(s)
9
10.3
Citra
15
Pellet
Boil
30 min(s)
12
13.7
Citra
28
Pellet
FlameOut
0 min(s)
12
0.0
Admiral
28
Pellet
DryHop
7 day(s)
14.9
0.0
Citra
28
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Califas IPA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 55.3 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 264 per 12oz Calories
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