Welcome Back IPA Recipe

Recipe Info

Recipe Image

Welcome Back IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 10 - US, Victory Malt - US, Columbus Hops, Citra Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

77% - Pale 2-Row - US
10
37
1
Mash
15% - Caramel/Crystal 10 - US
2
35
10
Mash
8% - Victory Malt - US
1
34
28
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
47.2
Citra
0.5
Pellet
Boil
10 min(s)
12
6.8
Citra
0.5
Pellet
DryHop
10 day(s)
12
0.0
Galaxy
0.5
Pellet
Boil
40 min(s)
14.2
19.6
Galaxy
0.5
Pellet
Boil
25 min(s)
14.2
15.5
Citra
1
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Welcome Back IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.014 FG
  • 89.1 IBU (tinseth) Bitterness
  • 1.25 BG:GU
  • 8.1° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 241 per 12oz Calories
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