Saison Recipe - Asteroids

Recipe Info

Recipe Image

Asteroids

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Dark Saison

Fermentables

74% - Pilsner - DE
8
38
1
Mash
9% - Torrified Wheat - US
1
36
2
Mash
7% - Extra Dark Crystal 160L - UK
0.75
33
160
Mash
9% - Spelt Malt - DE
1
37
2
Mash
1% - Midnight Wheat - US
0.1
32
549
Mash

Hops

Jarrylo
0.4
Pellet
Boil
60 min(s)
16
22.1
Mandarina Bavaria
0.5
Pellet
Boil
15 min(s)
8
6.8
Mandarina Bavaria
0.5
Pellet
Boil
5 min(s)
8
2.8
Mandarina Bavaria
1
Pellet
Boil
3 min(s)
8
3.4
Equinox
1
Pellet
Boil
2 min(s)
14.7
4.3
Jarrylo
0.6
Pellet
Boil
1 min(s)
16
1.4

Yeast

OYL-500 Omega Saisonstein's Monster
84%

Other Stuff

Orange or Lemon peel
1
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Orange Peel added in last 15 minutes of boil
2.
Ferment around 72F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Asteroids
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.010 FG
  • 40.8 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 18.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 202 per 12oz Calories
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