Imperial Stout Recipe - 6 - Ett tjaert lejon
Imperial Stout
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https://brewgr.com/Media/img/mug/41_t.jpg
6 - Ett tjaert lejon
by Brewer 103207 on 8/10/2015
All Grain
21 Liter(s)
26 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Pilsner - BE, Crystal 50L - UK, Caramel/Crystal 120 - US, Roasted Barley - UK, Chocolate Malt - US, Magnum Hops, Perle Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast, 2 Paket Terva Leijona till 9L.
3% - Caramel/Crystal 120 - US
Fermentis Safale US-05
Fermentis Safale US-05
2 Paket Terva Leijona till 9L
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
6 - Ett tjaert lejon
Imperial Stout
-
21.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.015
FG
-
66.6 IBU (tinseth)
Bitterness
-
0.83
BG:GU
-
54.8° SRM
Color
-
75%
Efficiency
-
8.4% ABV
Alcohol
-
274 per 12oz
Calories
Clone This Recipe
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