Wee Heavy Recipe - Smoked Strong Scotch Ale V1
Wee Heavy
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Smoked Strong Scotch Ale V1
by PsychoCheerio on 8/6/2015
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Plus Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special B - BE, Melanoidin Malt - US, Victory Malt - US, Smoked Malt - US, Dry Malt Extract - Light - US, Willamette Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Irish Moss.
77% - Maris Otter Pale - UK
3% - Melanoidin Malt - US
6% - Dry Malt Extract - Light - US
name
Wyeast Scottish Ale 1728
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Smoked Strong Scotch Ale V1
Wee Heavy
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.022
FG
31.3 IBU (tinseth)
Bitterness
0.41
BG:GU
17.4 ° SRM
Color
62%
Efficiency
7.0 % ABV
Alcohol
262 per 12oz
Calories
Clone This Recipe
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