American Brown Ale Recipe - SALs Goose Island Brown
American Brown Ale
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SALs Goose Island Brown
by salamonka on 8/4/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Chocolate Malt - US, Brown Malt - UK, Fuggles Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from brown ale .
5% - Caramel/Crystal 40 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 8/27/2015 by salamonka
Notes:
Tastes pretty good. Nothing special to note.
SALs Goose Island Brown
American Brown Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
33.3 IBU (brewgr)
Bitterness
0.65
BG:GU
20.5 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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