Clone Beer Recipe - Clone of a Bastard

{"RecipeId":118205,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":145421,"Name":"Clone of a Bastard","Description":"Clone of Arrogant Bastard I found online.","ImageUrlRoot":null,"StyleId":"34A","StyleName":"Clone Beer","BatchSize":5,"BoilSize":6.52,"BoilTime":70,"Efficiency":0.4,"DateCreated":"\/Date(1744484661630)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07264,"Fg":1.0174336,"Srm":19.772824399986462,"Ibu":125.13223315037102,"BgGu":1.7226353682595119,"Abv":7.1216256000000007,"Calories":248,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"84","Amt":"8","Ppg":"43","L":"4","Use":"Extract","Id":"625223","IngId":"12463","Name":"Golden Light DME","CustomName":"","Rank":"0"},{"Per":"16","Amt":"1.5","Ppg":"32","L":"120","Use":"Mash","Id":"625224","IngId":"12464","Name":"Caramel Malt 120L","CustomName":"","Rank":"0"}],"Hops":[{"Amt":"2.5","Type":"Pellet","Use":"Boil","Min":"70","Day":"0","AA":"13","Ibu":"104.101426619149","Id":"638380","IngId":"16421","Name":"Chinook (US)","CustomName":"","Rank":"0"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"13","Ibu":"15.0031480813753","Id":"638381","IngId":"16422","Name":"Chinook (US)","CustomName":"","Rank":"0"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"13","Ibu":"6.02765844984687","Id":"638382","IngId":"16423","Name":"Chinook (US)","CustomName":"","Rank":"0"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"10","Ibu":"0","Id":"638383","IngId":"16344","Name":"Centennial (US)","CustomName":"","Rank":"0"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"13","Ibu":"0","Id":"638384","IngId":"16424","Name":"Chinook (US)","CustomName":"","Rank":"0"}],"Yeasts":[{"Atten":"0.76","Id":"174014","IngId":"9300","Name":"California Ale Yeast","CustomName":"","Rank":"0"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"112971","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"195606","Rank":"1","Text":"Mash in at 150F, Calculated with EZ Water Spreadsheet"},{"Id":"195607","Rank":"2","Text":"Mash out at 170F, Calculated with EZ Water Spreadsheet"},{"Id":"195608","Rank":"3","Text":"Batch Sparge at 170F, Calculated with EZ Water Spreadsheet"},{"Id":"195609","Rank":"4","Text":"Fermented at 65F for 2 weeks"}]}