Altbier Recipe - Old Tom's Beer
Altbier
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Old Tom's Beer
by CharlieMopps 4/7/2025
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Dark - DE, CaraMunich III - DE, Roasted Barley - BE, Carapils - DE, Carafa I - DE, Spalt Hops, Galena Hops, Fermentis Safale K-97 Homebrew Yeast.
name
Fermentis Safale K-97
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
28.2 IBU (tinseth)
Bitterness
0.55
BG:GU
16.0 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
168 per 12oz
Calories
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Altbier OG: 1.044-1.052 / Your OG: 1.051 FG: 1.008-1.014 / Your FG: 1.010 IBU: 25-50 / Your IBU: 28 SRM: 11-17 / Your SRM: 16.0 ABV: 4.3-5.5 / Your ABV: 5.3 BG:GU: 0.48-1.14 / Your BG:GU: 0.55
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