American IPA Recipe - ICBM White IPA

Recipe Info

Recipe Image

ICBM White IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
83%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Flaked Oats - US, Simcoe Hops, Cascade Hops, Citra Hops, Huell Melon Hops, Wyeast American Ale 1056 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, Coriander.

Fermentables

68% - 2-Row - US
7.5
37
1
Mash
18% - Pale Wheat - CA
2
36
2
Mash
14% - Flaked Oats - US
1.5
37
1
Mash

Hops

Simcoe
0.875
Pellet
FirstWort
60 min(s)
12.3
36.6
Cascade
0.75
Pellet
Boil
15 min(s)
7.1
9.0
Citra
0.75
Pellet
Boil
1 min(s)
13.2
1.5
Citra
0.25
Pellet
DryHop
0 day(s)
13.2
0.0
Huell Melon
0.5
Pellet
DryHop
5 day(s)
6.3
0.0
Simcoe
0.125
Pellet
DryHop
5 day(s)
12.3
0.0

Yeast

Wyeast American Ale 1056
75%
Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
0
each
Boil
Coriander
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ICBM White IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.013 FG
  • 47.1 IBU (brewgr) Bitterness
  • 0.77 BG:GU
  • 2.7° SRM Color
  • 83% Efficiency
  • 6.1% ABV Alcohol
  • 205 per 12oz Calories
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