American Porter Recipe - Gordon Strong's American Porter

Recipe Info

Recipe Image

Gordon Strong's American Porter

by on
All Grain
18 Liter(s)
23 Liter(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Crystal 70L - UK, Chocolate - UK, Roasted Barley - UK, Amarillo Hops, Riwaka Hops, Mangrove Jack's Liberty Bell Homebrew Yeast.

Fermentables

86% - Pale Ale - US
4.25
37
3
Mash
7% - Crystal 70L - UK
0.327
34
70
Mash
5% - Chocolate - UK
0.25
34
425
Mash
2% - Roasted Barley - UK
0.12
29
550
Mash

Hops

Amarillo
25
Pellet
Boil
60 min(s)
9
28.3
Riwaka
10
Pellet
Boil
10 min(s)
10
4.6

Yeast

Mangrove Jack's Liberty Bell
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Step mash 1: 30 mins @66C
2.
Step mash 2: 10 mins @ 71C
3.
Step mash 3: 5 minutes @ 76C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gordon Strong's American Porter
American Porter
  • 18.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.019 FG
  • 32.9 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 34.8° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 213 per 12oz Calories
Clone This Recipe

American Porter

OG 0.995
1.120
OG: 1.050-1.070 / Your OG: 1.063
FG 0.995
1.120
FG: 1.012-1.018 / Your FG: 1.019
IBU 0
120
IBU: 25-50 / Your IBU: 33
SRM 0
40
SRM: 22-40 / Your SRM: 34.8
ABV 0
14
ABV: 4.8-6.5 / Your ABV: 5.7
BG:GU 0
2
BG:GU: 0.36-1.00 / Your BG:GU: 0.52

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